Lakanto Monk Fruit Extract Drops
Lakanto Monk Fruit Extract Drops — 1.76 Fluid Ounces
Instant sweetness. Zero sugar spike. Clean, simple ingredients.
If you want a sweetener you can trust, this is one of the easiest upgrades you can make. Lakanto Monk Fruit Extract Drops deliver smooth sweetness in seconds — with zero calories, zero carbs, zero glycemic impact, and precise control over sweetness level. Our Healthy-Living team loves it because customers can add it to virtually anything to boost taste and enjoyment — without the guilt, without the crash, and without the blood sugar drama.
What this product is
Lakanto Monk Fruit Liquid is made from Lo Han Guo (monk fruit) extract, the fruit whose sweet compounds are called mogrosides. Mogrosides are naturally sweet (often reported as 100–250x sweeter than sugar), so a little goes a long way. This is why a tiny bottle can last a long time.
Why people switch to monk fruit
Most people do not need another complicated health routine. They need a few smart substitutions that quietly improve daily life. Replacing sugar with a zero-glycemic sweetener is one of those rare changes that can help many goals at once: weight management, metabolic support, energy stability, and fewer cravings. People also switch to liquid Monk Fruit because it is very easy to control the sweetness, by adding or subtracting a single drop. The goal is the least sweetness possible because in general sweetness increases metabolic processes that are best left at a lower state of activity.
The Healthy-Living purity standard
Here is the uncomfortable truth about many monk fruit products: they are not really monk fruit products. Many are blends that use monk fruit as a label highlight while most of the sweetness (and the bulk) comes from something else (often erythritol or other fillers). We prefer the clean approach: simple, transparent ingredients with no games.
Why we emphasize "no erythritol blends"
- Cleaner ingredient profile: many customers simply want fewer extras.
- More control: drops let you sweeten to taste, without taking a large dose of a bulking sweetener.
- Better fit for sensitive digestion: some people report bloating or discomfort from certain sugar alcohols.
- Informed caution: newer research has raised questions about high erythritol exposure and cardiovascular risk markers, which is one reason many customers prefer keeping things simple.
How to use (simple & practical)
- Coffee & tea: start with 2–4 drops, then adjust.
- Smoothies: add a few drops to enhance flavor without extra sugar.
- Yogurt, cottage cheese, oatmeal: sweeten cleanly without honey or syrups.
- Sauces & dressings: a few drops can balance acidity and make healthy meals taste better.
- Travel: keep the bottle in a purse, backpack, or carry-on for "sweeten anywhere" convenience.
The main Healthy-Living takeaway - each of us should train our taste buds to prefer as little sweetness as possible. That's where Liquid Monk Fruit shines — you can experiment with fewer drops — and as your taste buds adjust — even fewer drops. In other words, we want to use as little sweetness as possible for in order to enjoy our coffee, tea, smoothies, sauces, and dressings. Liquid Monk Fruit helps you achieve that goal.
What customers tell us on the phone
"I can add it to virtually anything." Coffee, tea, smoothies, yogurt, sauces, and even baking experiments.
"It makes healthy choices easier." When healthy food tastes better, people stick with it.
"No glycemic impact is the point." People who watch carbs or blood sugar love having a sweet option that does not derail them.
Note: These are typical customer impressions shared with our staff. Individual experiences vary.
Science & safety (external references)
Monk fruit (Siraitia grosvenorii, also called Lo Han Guo) has a long history of traditional use. Modern research focuses on its mogrosides and their potential antioxidant and anti-inflammatory properties. Monk fruit sweeteners are also widely discussed as a practical alternative for people reducing sugar.
- FDA GRAS: Monk fruit extract has been reviewed in multiple GRAS notices and is widely used as a sweetener. (Reference: FDA GRAS Notice PDFs)
- Anti-inflammatory research: Mogrosides have been studied for anti-inflammatory activity in experimental models. (Reference: PubMed)
- Low-calorie sweetener overview: The American Heart Association discusses monk fruit and other low-calorie sweeteners in the context of reducing sugar. (Reference: AHA)
- Erythritol caution: NIH and other sources have summarized research associating higher erythritol levels with cardiovascular event risk markers. (Reference: NIH Research Matters, PubMed)
External links (science & safety)
- American Heart Association: Low-Calorie Sweeteners (includes monk fruit)
- FDA GRAS Notice (Monk Fruit / Lo Han Guo extract)
- PubMed: Mogrosides & anti-inflammatory activity (2011)
- NIH Research Matters: Erythritol & cardiovascular events (summary)
- PubMed: Erythritol & thrombosis / MACE association (2023)
Simple comparison: Lakanto drops vs. "blended" monk fruit products
| Feature | Lakanto Monk Fruit Extract Drops | Many Monk Fruit Blends |
|---|---|---|
| Sweetening method | Concentrated drops — sweeten to taste | Bulk powders often rely on erythritol or fillers |
| Ingredient simplicity | Clean, minimal ingredients | May contain multiple sweeteners or additives |
| Digestive tolerance | Often preferred by sensitive users (drops, small dose) | Some report discomfort with sugar alcohol-heavy products |
| Best for | Coffee, tea, smoothies, sauces, travel | Baking volume where bulk is needed |
Lakanto Monk Fruit Extract Drops Ordering Form
Comparative Retail Price: $14.99
Our Price: $12.99
Monk Fruit Liquid Extract Drops
How to Use
- Add as many drops as needed to sweeten to your taste.
- Most people start with 3–4 drops per 8 ounces, then adjust.
Videos and Audios about Monk Fruit Liquid
We disclaim any claims (if there are any) made in these videos or audios. They are for information, education, enlightenment and entertainment only.
